Annnnnd it was worth every minute of that long trek. Charcoal-grilled unagi, that'll almost melt in your mouth. Definitely worth the wait if you are ever in the area. I dare say we were seriously spoilt after this. I doubt if any unagi meal back home would come close to this. And the funny thing is, it was only after we returned home did we remember that it was a one-Michelin star restaurant. Hah!