tag:blogger.com,1999:blog-20979114.post7660193846287094927..comments2023-09-16T21:11:23.129+08:00Comments on Child of Order, Servant of Chaos: Cavalock and The Pasta ExperimentCavalockhttp://www.blogger.com/profile/14180674877360799676noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-20979114.post-32004878284003075552009-11-26T15:52:30.293+08:002009-11-26T15:52:30.293+08:00I occaisonally post recipes. I probably should do ...I occaisonally post recipes. I probably should do it more, but most times I don't remember exactly how I prepared something and I haven't taken pictures either. Food has got to go with pictures.<br /><br />You can always check out my recipe section.richardhttp://forbidden-planet.canoreply@blogger.comtag:blogger.com,1999:blog-20979114.post-11070119359316704392009-11-25T21:55:35.713+08:002009-11-25T21:55:35.713+08:00yup, agree with u bout it being more bout instinct...yup, agree with u bout it being more bout instinct. sure would like to see wat u cooking on yr site.Cavalockhttps://www.blogger.com/profile/14180674877360799676noreply@blogger.comtag:blogger.com,1999:blog-20979114.post-35751097571739097242009-11-24T23:57:15.337+08:002009-11-24T23:57:15.337+08:00I have never had a good experience with fresh muss...I have never had a good experience with fresh mussels, clams or oysters - there always seems to be at least one or two that are off. The canned stuff (smoked and packed in oil) is fine.<br /><br />Yeah, I think parsely probably would have helped - I think cilantro might have offered and exotic taste.<br /><br />We don't learn unless we do. Cookingis more about gut instinct than recipe.richardhttp://forbidden-planet.canoreply@blogger.comtag:blogger.com,1999:blog-20979114.post-64686734730876319092009-11-24T23:25:20.536+08:002009-11-24T23:25:20.536+08:00April: Thanks! Looking forward to your recipes too...April: Thanks! Looking forward to your recipes too!<br /><br />imp: yup, easy to make, hard to master. thinking of eating it with bread instead of pasta next time.Cavalockhttps://www.blogger.com/profile/14180674877360799676noreply@blogger.comtag:blogger.com,1999:blog-20979114.post-55214655729980046482009-11-24T12:54:27.291+08:002009-11-24T12:54:27.291+08:00oh so yummy! this is a simple yet difficult pasta ...oh so yummy! this is a simple yet difficult pasta to make! i prefer it with clams.imphttps://www.blogger.com/profile/05972285650055047710noreply@blogger.comtag:blogger.com,1999:blog-20979114.post-82190183976728806992009-11-24T11:46:29.833+08:002009-11-24T11:46:29.833+08:00It's me.. "wink" I had to move my do...It's me.. "wink" I had to move my domain/blog..... damn blogzillas...<br /><br />Anyhoo.. I love your Pasta Experiment.... I loved eating mussels growing up.so Spiffyhttp://www.sospiffy.comnoreply@blogger.comtag:blogger.com,1999:blog-20979114.post-956838681536536942009-11-23T23:17:53.665+08:002009-11-23T23:17:53.665+08:00is it? i kinda fell in luv with mussels in white w...is it? i kinda fell in luv with mussels in white wine sauce after my UK trip. <^;^>Cavalockhttps://www.blogger.com/profile/14180674877360799676noreply@blogger.comtag:blogger.com,1999:blog-20979114.post-637041840885770442009-11-23T23:14:16.035+08:002009-11-23T23:14:16.035+08:00Looks good! (: Clams are always better than mussel...Looks good! (: Clams are always better than mussels.red firhttps://www.blogger.com/profile/05077962704366076535noreply@blogger.com